Product Description

- Ketchup - Chilli Paste - tomato sauce *-Ingredients: Tomato paste-Water-Sugar-Corn oil-salt- Modified starch - Thyme - Black pepper - Dehydrated Garlic - Dehydrated onions - Spices. *-physical requirements 2/1 Brix not less than *0% (at *0oC) 2/2 Bostwick 3.5 ± 0.5 (at *0oC) 2/3 Color a/b 1.5 + 0.2 (at *0oC)red tile(L*5.9 A *3.9 B *4.9) 2/4 PH 3.*5 ± 0.*5 (at *0oC) 2/5 Taste free from sour and carmelization taste. 2/6 flaver free from off odor and off flavor. 2/7 Insecticides conform with FAO/WHO food standards and Egyptian standards. *-Micro organisms 3/1 free from pathogenic micro-organisms. 3/2 free from micro-organisms which cause spoilage. *-Filling and package 4/1 Filling at ****0oC 4/2 It fills into a jar volume **0 ml is filling by **0 gm. 4/3 The type of twist off cap is *3 mm is RTB or RSB. 4/4 Production date & Expiry date on the cap by ink jet. 4/5 NO. of cases per pallet as follows : Case Dimensions/case Gross weight/case Layer/ pallet No. in layer No. in pallet **0 ×*2 *3x*4.5x*2 cm3 7.**0 *0 *5 **0 *- Label contains following:- 5/1 Name of product 5/2 Name of company, address and trademark. 5/3 Net weight of product. 5/4 Percentage of total soluble solids (T.s.s). 5/5 Ingredients. 5/6 Valid for *8 months from production date. 5/7 Using and store conditions and safety bottom warning. 5/8 Statement “Made in Egypt”.